First fine dining at Restaurante Terreno
On Friday 24th of February, ESCCK held its first Spanish fine dining at Restaurante Terreno! ESCCK members and friends had the opportunity to try Chef Carlos Shin delicious tasting menu with the…
On Friday 24th of February, ESCCK held its first Spanish fine dining at Restaurante Terreno! ESCCK members and friends had the opportunity to try Chef Carlos Shin delicious tasting menu with the…
On Friday 24th of February, ESCCK held its first Spanish fine dining at Restaurante Terreno! ESCCK members and friends had the opportunity to try Chef Carlos Shin delicious tasting menu with the…
On January 19th, the Ambassador of Spain hosted the first ESCCK Breakfast at his residence. During the breakfast, ESCCK members had the opportunity to share their industries challenges and opportunities. Roger…
On January 19th, the Ambassador of Spain hosted the first ESCCK Breakfast at his residence. During the breakfast, ESCCK members had the opportunity to share their industries challenges and opportunities. Roger…
On January 17, ESCCK President, Ernest Ribas, participated in the Business Confidence Survey 2016 Press Conference hosted at Seoul Square. This is the third year that the survey has been…
On January 17, ESCCK President, Ernest Ribas, participated in the Business Confidence Survey 2016 Press Conference hosted at Seoul Square. This is the third year that the survey has been…